Valpelline

High Route 1 — Stage 12: Oyace → Ollomont via Col Brison

Advertencias

  • High elevation gain relative to distance
  • Residual snow possible in June on Col Brison
EEExcursionista expertoVerano · Otoño
High Route 1 — Stage 12: Oyace → Ollomont via Col Brison
Distancia

12.4 km

Desnivel +

+1145 m

Desnivel −

−1155 m

Duración

5.5 h

Nivel físico

~3600 kcal estimadas

Mapa y ruta

Traza GPX oficial — Región Valle de Aosta / lovevda.it

Descripción

Puntos clave

Salida

Oyace · 1367 m

Llegada

Ollomont · 1379 m

Stage twelve crosses the Valpelline from Oyace to Ollomont, climbing over Col Brison (2520 m) in one of the physically most demanding stages for the ratio of elevation gain to distance. The route leaves Oyace centre, drops briefly to the Buthier torrent and then climbs relentlessly through a conifer forest to the summer farm of Sucheaz (1993 m), where the trees give way to high pastures. The ascent continues toward Col Brison through solid, well-maintained switchbacks, reaching the pass where Mont Vélan (3734 m) and Grand Combin suddenly appear on the skyline with the Swiss side of the Grand Saint-Bernard valley visible on the horizon. The descent to Ollomont is equally significant: over 1100 metres on a clear path crossing the Beria alp before dropping into the valley-floor forest. Ollomont (1393 m) is a small Valpelline village with a Romanesque bell tower and a centuries-old cheesemaking tradition: an ideal stop to taste local dairy produce and resupply before the final three stages to Courmayeur.

Puntos clave

  1. Oyace

    1397 m · 0 km from start

    Stage start

  2. Col Brison

    2520 m · 6.5 km from start

    High point, views of Mont Vélan and Grand Combin

  3. Ollomont

    1393 m · 12.4 km from start

    Stage finish, Romanesque bell tower

Ciencias de la Tierra

Geología y paisaje

The climb to Col Brison crosses the Austroalpine metamorphic basement with augen gneiss, micaschists and quartzites of the Mont Vélan massif. The pass outcrops on intensely deformed rocks with symmetric folds and migmatite zones. Valpelline slopes display Würmian glacial deposits with lateral moraines and proglacial sediments. Sucheaz summer farm develops on decomposed moraines with fertile pasture soils. The descent toward Ollomont crosses chloritic phyllites and mica schists with deformed granite outcrops. Penninic ophiolites (serpentinites) outcrop in the valley floor toward Bionaz. Periglacial deposits with active scree indicate instability on slopes above 2200 m.

Historia y cultura

Ollomont preserves a Romanesque bell tower and centuries-old cheesemaking tradition. Valpelline is land of transhumance and alpine cheese production.

Fuentes de agua

Fountain in Oyace. Springs at Sucheaz in summer. Bar in Ollomont.

Cómo llegar

VITA bus to Oyace and Ollomont from Aosta via Valpelline.

Aparcamiento

Parcheggi a Oyace e Ollomont centro.

Cumbres cercanas

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Galería de fotos

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Temas y características

Etapas contiguas

AEditado y verificado por Andrea Rama

Fuente de datos: Catasto Sentieri Regione VdA + AllTrails (12.4 km verificati) + thealps.com + vasentiero.org · Open data — DGR 899/2014

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